With its orange-red flesh, firm texture and delicate flavor, Coho have gained wide consumer acceptance. Their size and excellent color retention properties make them popular in both frozen and smoked forms.

• Coho’s are the second largest of the species.
• Average weight is 12 pounds and range from 25 to 35 inches in length.
• Coho’s are an excellent choice for grilling, broiling, sautéing, baking, poaching, steaming, and smoking.